Spanish wine from “La Manchuela”, located between the plain of La Mancha and the Serranía de Cuenca. A total of 72,000 hectares of vineyards planted 600 to 1,100 meters above sea level, with clay soils formed by limestone from river sediments.
Abundant rainfall before the growing season and little rain from May to September prevents the risk of diseases and phytosanitary treatments, favoring a slow maturation and the perfect formation of polyphenols to produce an outstanding grape.
A flawless blend of “tempranillo”, Spanish variety par excellence, and shiraz a very common grape from Rhône valley in France.
TYPE OF WINE
Young, with the grapes’ characteristic freshness and aroma.
Bright cherry red, with notes of blackberry, violets and a hint of spice, complex and full-bodied.